Recipes
Recipes
Enjoy the convenience and versatility of W0W® Noodles! From everyday favourites by innovative home cooks to 2 Michelin-starred Chef-Owner Emmanuel Stroobant's creations, find your inspiration.
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Taiwanese-style Cold Noodles
A light and satisfying dish featuring chilled pProTEGO noodles, shredded chicken, fresh vegetables, and a fragrant sesame dressing. Perfect for a quick, wholesome meal with a refreshing crunch.
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Cold ProTEGO™ Healthy Noodles
A refreshing noodle dish by Watanuki Sensei from Tsuji Culinary Institute. Served chilled with tuna, fresh vegetables, and light dressing, highlighting the smooth texture of ProTEGO™ Noodles.
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Warm ProTEGO™ Noodles with Pork Belly
Created by Watanuki Sensei from Tsuji Culinary Institute. Pairs tender pork belly with savoury dashi broth and the smooth, slurpable texture of ProTEGO™ Noodles.
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Vegan Pumpkin Carbonara
A creamy plant-based twist on the Italian classic — Michelin two-star Chef Emmanuel Stroobant’s Vegan Pumpkin Carbonara, created specially for the WOW® ProTEGO™ pre-launching event.
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ProTEGO™ Noodle in Dashi-Miso Broth
Comforting noodles in a savory dashi-miso broth with fresh veggies, tofu, and soft-boiled egg.
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Honey Crunch ProTEGO™ Noodle
Sweet, crunchy, and refreshing!
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Chinese Style Stir-Fry ProTEGO™ Noodles
A wok-tossed noodle dish, flavorful yet guilt-free.
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Soy Garlic ProTEGO™ Noodle
A nourishing bowl of soy-garlic noodles—flavorful, refreshing, and low in guilt.
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Chinese New Year Special ProTEGO™ Recipe
A stunning brightly-coloured recipe to help make the holiday season merrier.
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Colorful Christmas Cream ProTEGO™ Pasta
A stunning brightly-coloured recipe to help make the holiday season merrier! Happy holidays!
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ProTEGO™ with Dashi and Mushroom
A recipe specially curated for the Singapore Vegan Festival Masterclass held in 2021.
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Konlo ProTEGO™ Noodle
ProTEGO™ with char siew, steamed chicken, chicken stock, and a can of abalone.
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