Chinese New Year Special ProTEGO™ Recipe
Prep Time:
Cook Time:
Level:
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TBD
Serves:
2 persons
Ingredients
4 cloves garlic, peeled, finely chopped and crushed
1 tbsp ginger, peeled and thinly sliced
1 tbsp sesame seeds
1 dash soy sauce
1 pinch salt
50ml grapeseed oil
1 pk ProTEGO™ Noodle
50g carrots, peeled and shredded
50g radish, peeled and shredded
50g cucumber, peeled and shredded
50g smoked salmon, diced
10g coriander, chopped
About the Recipe
A stunning brightly-coloured recipe to help make the holiday season merrier! Happy holidays!
Created by 2-Michelin-starred Chef-Owner Emmanuel Stroobant
Preparation
Step 1
Cook ProTEGO™ noodles for 5 mins in boiling water, strain the water, and set aside.
Step 2
Remove the centre of the garlic before adding to a heatproof bowl.
Step 3
Add the ginger, sesame seeds, soy sauce, and salt to the bowl.
Step 4
Heat grapeseed oil until it is smoking, and pour on the ingredients.
Step 5
Strain the bowl and set aside as dressing.
Step 6
Arrange the cooked ProTEGO™ Noodles, carrots, radish, and cucumber on the plate.
Step 7
Add the smoked salmon to the salad.
Step 8
Garnish with chopped coriander.
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