Taiwanese-style Cold Noodles
Prep Time:
Cook Time:
Level:
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TBD
Serves:
2 person
Ingredients
2 packets ProTEGO noodles
1 cooked chicken breast, shredded
1 Japanese cucumber, shredded
1/2 carrot, shredded
6 cherry tomatoes
2 Tbsp toasted white sesame
1 Tbsp sesame oil
1 Tbsp minced garlic
2 Tbsp soya sauce
2 Tbsp white vinegar
1 tsp sugar
80g water
Chilli oil
About The Recipe
A light, refreshing, and protein-packed noodle dish that's perfect for warm days. Featuring springy proTEGO noodles, tender shredded chicken, crisp cucumber and carrot, all tossed in a fragrant sesame-garlic dressing with a touch of chilli oil for extra kick. Simple to prepare, delicious to enjoy!
Preparation
Step 1
Cook ProTEGO Noodles for 5 minutes. Transfer to a bowl of ice water and let cool for 5 minutes. Drain well.
Step 2
Combine all dressing ingredients in a bowl and mix until well combined.
Step 3
Arrange the noodles, chicken, cucumber, carrot, and cherry tomatoes in a serving bowl.
Step 4
Pour the sesame dressing over the noodles and serve immediately.
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